Breakfast Pizza

Pinned on December 24, 2012 at 12:47 pm by admin

Breakfast Pizza
  • 1 homemade or store-bought pizza dough
  • 6 strips bacon
  • 1 cup grated Parmesan
  • 1 cups grated mozzarella
  • 4 eggs
  • salt and pepper
  • 2 tablespoons minced chives
  • olive oil, for brushing


  1. Preheat the oven to 500F or follow package instruction.
  2. Fry bacon strips over medium-high heat until crisp. Cool on a plate lined with paper towels. Crumble. Set aside.
  3. Dust your baking sheet with cornmeal and stretch dough to fit. Sprinkle with Parmesan, mozzarella, and bacon. Crack eggs over top and season and season with salt and pepper. Brush the exposed crust with olive oil.
  4. Bake for 10 – 12 minutes or until eggs are cooked through and crust is golden brown. Sprinkle chives over top.


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