Glazed Baked Carrots

Pinned on December 22, 2012 at 9:00 am by admin

Glazed Baked Carrots


1 bag of carrots

2 tbsp olive oil

3 tbsp honey

1 tsp balsamic vinegar


Roast in the oven at 400 degrees for about 20 minutes with some seasoning and a little olive oil. Then drizzle with about 2 tablespoons of olive oil, 3 tablespoons of honey, and about 1 teaspoon of balsamic vinegar. Pop them back into the oven for about 5 more minutes to achieve sweet, salty, still slightly cruchy perfection!


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