Nacho Cheese Sauce

Pinned on September 29, 2012 at 7:08 pm by admin

Repin
Nacho Cheese Sauce

Ingredients:

Toss together cheese and cornstarch, in a medium-sized saucepan, until evenly coated. Stir in 1 cup evaporated milk, the hot sauce and salt. Cook, stirring often, over medium-low heat until thickened, smooth and bubbly. Stir in additional evaporated milk, if needed, until desired consistency is reached.


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