Salmon Patties

Pinned on August 23, 2014 at 2:38 pm by admin

Salmon Patties



  1. Place drained salmon in a bowl and mash with a fork.
  2. Mix with onion, red pepper, parsley, egg, and crumbs.
  3. Shape into four patties.
  4. Heat oil in a pan over medium heat and cook patties for about 5 minutes until browned and cooked through, turning once.

Note: Make soft bread crumbs by processing a slice of whole wheat bread in a food processor.


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